Mom's Mixes Sambhar Mix - Authentic South Indian Flavor in Minutes

Description:

Recreate the authentic flavors of South India with Mom’s Mixes Sambar Mix. This carefully balanced spice blend takes the guesswork out of making flavorful, aromatic, and restaurant-style sambar at home. Whether you’re a beginner or a pro, just add it to your dal & tomato base, and your sambar is ready!

Ingredients:

Coriander, Cumin, Black Pepper, Fenugreek seeds/Methi Dana, Yellow Mustard Seeds, Red Chilli, Asafoetida (Hing), Curry Leaves, Rock Salt, Urad Dal, Chana Dal, Rice.

How to Use:

1. Boil arhar dal until soft and smooth.
2. Prepare a tomato purée separately.
3. Add Mom’s Mixes Sambar Mix to the cooked dal and mix well.
4. Pour in the tomato purée for a rich and tangy flavor.
5. Season as per taste with salt and extra chili if needed.
6. Stir well and serve with idli, dosa, or rice!